Red wines

Monferrato Rosso DOC 2019

5.50 incl. IVA

Alcohol content 13% vol.

A red wine made from Dolcetto grapes with a vinous aroma and a slight hint of violet and a dry, slightly soft flavour.

These grapes come from a vineyard in Calosso, and are fermented in autoclave.

To be combined with game.

Ideal serving temperature: 18°C.

SKU: CFT-MFR-000-0 Category:

Description

Product Name: Monferrato Rosso DOC

Vine variety: dolcetto

Denomination: Monferrato Rosso

Classification: DOC

Color: red

Typology: sparkling

Production area: Piedmont

Vintage: 2019

Alcohol: 12% vol.

Residual sugar: 0,3 g/l

Number of bottles produced: 2,800

The vineyard

Grape: 100% dolcetto

Soil: a medium mixture of clayey loam soil

Exposure: east west

Cultivation system: guyot

Year of planting: 1986

Harvest date: 20 September

Type of harvest: manual into crates

Winemaking

Method: traditional with manual punching and pumping over

Temperature: 22 °C thermo-conditioned

Duration: 8 days

Malolactic: yes

Aging: in bottle

Type of barrel: steel

Minimum time in bottle: 2 months

Bottle

Weight of empty bottle: 545 g

Aging potential: 4 years

Stopper size: 26 x 44 1 + 1

Stopper material: natural cork

Type of bottle: borgognotta

Chemical Analysis

Dry extract [g/l]: 30

Total acidity [g/l in tartaric acid]: 5,20

Volatile acidity [g/l in acetic acid]: 0,35

Total SO2 [mg/l]: 81

Free SO2 [mg/l]: 18

Additional information

Weight 1.3 kg
Colour

Red

Wine Type

,

Appellation

Monferrato Rosso DOC

Production Area

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